Fresh
herbs are a natural way to add extra flavor to all your dishes and are more
popular than ever. Home cooks who want to use a small amount of fresh herbs on
a daily basis are finding that culinary herb plants are great to keep on hand.
Shenandoah Growers, located in the beautiful Shenandoah Valley of Virginia, began 20 years ago with a vision of bringing fresh culinary herbs to the Eastern United States. Today, the company is a small business success story, recognized as a leading provider of fresh herbs in the United States and specializing in supplying retail grocery stores.
Committed to being part of America’s healthy food trend, Shenandoah Growers promotes the idea that fresh herbs are the simplest, freshest and healthiest way to transform the taste of food naturally.
Sarah
Yoder, senior marketing manager with the company, has noticed an increase in sales
and the variety of fresh herbs being purchased by consumers. She recommends
that home cooks keep herbs in their kitchens to help flavor foods.
“We
are trying to educate consumers on the fact that herbs do not have to be just
for gourmet cooks,” Yoder said. “If you have them on hand either on the kitchen
countertop or in the refrigerator, it is very easy to take a few minutes, pull
the leaves off, chop them up and add them at the end of cooking.”
Awareness
about using fresh herbs is growing, but there is still a lot of market
potential in the U.S.
“Europeans
have long used fresh herbs in plant form in the kitchen,” Yoder said. “We are
starting to see that trend in the United States pick up a little bit. We
believe there is a lot of potential because it allows consumers to have fresh
plants in their home and they can harvest the herbs and know that they are
still alive, full of the oils and aromas to flavor food.”
And
most cooking enthusiasts agree that if a recipe calls for ¼ cup or more of a
chopped variety, fresh-cut rather than dried herbs yield better results.
For recipes, hints and tips on using fresh herbs, visit www.freshherbs.com.
For recipes, hints and tips on using fresh herbs, visit www.freshherbs.com.
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